2:52 Chopped Healthy Food Challenge

Students in Mr. Cruz's Environmental STEM classes participated in a Chopped Healthy Food Challenge to promote healthy and simple plant-based dishes from farm to table. The dishes had to incorporate a minimum of 3 vegetables and/or herbs, be prepared and served in under 30 minutes, include no more than 10 ingredients, and have no meat or seafood. This challenge was created to promote the Sustainable Development Global Goals 2. No Hunger, 3. Good Health and Well Being, and 13. Climate Action.

1:31 Design Challenge

Students in Ms. Lynn's 7th grade science classes had to use the engineering design process to create a tool that would help them in everday life. Nyla's tool was one of many amazing tools that were created.

2:37 How To Tutorial: Uploading Yearbook Potraits

This video will help you with the process of completing the survey and uploading a picture for the yearbook.

0:37 Happy Holidays!

We hope you enjoy the music by flutist’s Alyvia Janicki and Lindsay Gumiit as they play “Duet in F Major” from their Rubank Method book by A.C. Petersen. They were guided by our very own Mr. Garonzik.